German Apple Cake

Recipe by Whisper
READY IN: 1hr 5mins
SERVES: 15-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • To prepare cake, cream together shortening, sugars and eggs.
  • Add dry ingredients and sour cream; mix well.
  • Fold in apples.
  • Pour batter into greased 9" x 13" baking pan.
  • To prepare topping, mix all ingredients.
  • Sprinkle over cake batter before baking.
  • Bake for 50-55 minutes.
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