Geda is Chinese northeastern traditional food. People often treat Geda as both main course and soup. It is a healthy course because it is easy to digest and nutritious.
Serving Size: 1 (323) g
Servings Per Recipe: 2
Calories: 584.4
Calories from Fat 77 g 13 %
Total Fat 8.6 g 13 %
Saturated Fat 2.6 g 12 %
Cholesterol 279 mg 93 %
Sodium 115.2 mg 4 %
Total Carbohydrate 100.7 g 33 %
Dietary Fiber 4.8 g 19 %
Sugars 3.9 g 15 %
Protein 23.4 g 46 %