Gaziantep-Style Green Olive Salad

Recipe by COOKGIRl
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss all the ingredients together in a non-reactive bowl.
  • Transfer to a serving platter.
  • Sprinkle the pomegranate seeds all over the top and serve.
  • Note: I set the salad aside for 30 minutes to allow the flavors to mingle.
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