NUTRITION INFO
Serving Size: 1 (145) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 857.3
Calories from Fat 692 g 81 %
Total Fat 76.9 g 118 %
Saturated Fat 11.4 g 56 %
Total Carbohydrate
34.9 g
11 %
Dietary Fiber 1.1 g 4 %
Sugars 0.2 g 0 %