Fudgy Cocoa No-Bake Treats

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line cookie sheet with wax paper or foil. Glad Press and Seal on a table or a counter works great too.
  • Measure oats, peanut butter, vanilla, peanuts (if using) and set aside.
  • Combine sugar, butter, milk and cocoa in medium sauce pan.
  • Cook over MEDIUM heat, STIRRING CONSTANTLY, until mixture comes to a rolling boil. *** (DO NOT OVER BOIL. If you are not sure, remove from the heat once it reaches a boil).
  • Remove from heat.
  • Add oats, peanut butter, peanuts (if using) and vanilla; stir quickly; mix well.
  • Immediately drop mixture by heaping teaspoonfuls onto prepared surface.
  • Cool. Store in cool dry place.
  • Make sure you lick the bowl/spoon and enjoy!
  • Personal Tips:
  • *I use the Reduce Fat Jiff Peanut Butter and it works great.
  • *I add up to 1 1/2 tsp additional of vanilla.
  • *I always use butter.
  • *Any % of milk will work, I normally use skim or 2%, it doesn’t make a difference.
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