Frogmore Stew from Williams Sonoma

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In laarge pot over medium high heat, combine water, Old Bay, 1 tbsp kosher salt, celery, onion, garlic, and potatoes. Bring to a boil. Reuce heat to medium-low; simmer until potatoes are tender when pierced, 10-20 minutes.
  • Add corn and sausage to pot; simmer until corn is tender, 4-5 minutes.
  • Add shrimp; simmer until opaque, 3-4 minutes. Taste broth; adjust seasonings with salt.
  • Transfer stew to a large soup tureen or serving bowl, or scoop out shrimp, potatoes, sausage, and corn and serve broth on the side.
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