Fried Fresh Corn With Bacon Grease

From Sparkrecipes.com
- Ready In:
- 1hr 25mins
- Serves:
- Units:
8
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ingredients
- sweet corn, Fresh, 6-8 ears, small (5-1/2-inch to 6-1/2-inch long)
- bacon grease, 2 tbsp
- bacon, 2 medium slices, cooked
- 1⁄2 cup water
- butter, unsalted, 2 tbsp
directions
- This takes a while to prepare as corn must be cleaned of husk and silk.
- Then slice corn off the cob.
- Cook 2 strips of bacon. retain 2 tablespoons of bacon grease, add corn and 1/2 cup of water, and 2 tablespoons of unsalted butter and cook till liquid is mostly gone.
- Season with salt and pepper as desired.
- Top with crumbled bacon and stir.
- Can add onions or peppers to enhance flavors.
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RECIPE MADE WITH LOVE BY
@Papa D 1946-2012
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