Fried Eggs With Garlic, Lemon and Mint

Recipe by Oolala
READY IN: 8mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush the garlic with the salt and mix well with the lemon juice.
  • Melt the butter in a large frying pan.
  • Add the garlic mixture.
  • As the butter begins to color, slide in the eggs(previously broken into a bowl)and fry gently.
  • Crush the dried mint and sprinkle over the eggs.
  • Cover pan briefly to set yolks.
  • When eggs are set, sprinkle lightly with salt and serve immediately.
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