Fried Cabbage

"I like cabbage and fixed this one evening for a side dish."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Darkhunter photo by Darkhunter
Ready In:
30mins
Ingredients:
4
Serves:
6
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ingredients

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directions

  • Slice the cabbage and green pepper in thin strips.
  • Melt butter in skillet then add the cabbage and green pepper, salt and pepper.
  • Fry until wilted around 15 minutes.

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Reviews

  1. Baby Kato
    We really enjoyed the cabbage prepared this way. It was quick and easy and tasted great. I used red peppers and it worked well in this dish. The flavor of the cabbage was wonderful, thank you for sharing. Made for What's on the Menu? tag game.
     
  2. bmcnichol
    Good and easy to make. I love fried cabbage.
     
  3. Darkhunter
    Love fried cabbage! Nothing quicker and tastier. Sorry I didn't have a green pepper, but thought the red would do! Thnx for sharing your recipe, Bev. Made for My-3-Chefs 2009.
     
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