Fresh Apple Nut Cake

Recipe by Glinda Jenkins
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 50mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Blend sugar, oil, vanilla and eggs well.
  • Combile flour, soda and salt.
  • Stir apple chuncks into flour mixture to coat well.
  • Add flour mixture to sugar-oil mixture.
  • Fold in pecans.
  • Pour into bundt pan sprayed well with non-stick cooking spray.
  • Bake for 1 1/2 hours at 325 degrees.
  • Cool five minutes in pan.
  • Complete cooling on wire rack.
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