Fresh Apple Butterscotch Cake
"I received this recipe from a friend after she brought it to dinner one night. Everyone loved it. The butterscotch chips add the extra special flavor."
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Yields:
-
1 cake
ingredients
- 2 cups sugar
- 1⁄2 cup vegetable oil
- 1⁄2 cup unsweetened applesauce
- 2 eggs
- 2 1⁄2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1⁄4 teaspoon nutmeg
- 3 cups peeled chopped apples
- 1 (6 ounce) package butterscotch chips
directions
- Preheat oven to 350.
- Grease a 9x13 baking pan.
- Blend together the sugar, oil and applesauce.
- Gradually beat in the eggs.
- Sift together the dry ingredients.
- Add them alternately with the apples to the egg mixture, mixing well.
- Pour the batter into the prepared pan.
- Cover with the butterscotch chips.
- Bake 45 minutes.
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RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
