Fresh Apple Butterscotch Cake
I received this recipe from a friend after she brought it to dinner one night. Everyone loved it. The butterscotch chips add the extra special flavor.
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INGREDIENTS
Nutrition- 2cups sugar
- 1⁄2cup vegetable oil
- 1⁄2
- 2
- 2 1⁄2cups flour
- 1teaspoon baking powder
- 1teaspoon baking soda
- 1teaspoon cinnamon
- 1teaspoon salt
- 1⁄4teaspoon nutmeg
- 3cups peeled chopped apples
- 1(6 ounce) package butterscotch chips
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DIRECTIONS
- Preheat oven to 350.
- Grease a 9x13 baking pan.
- Blend together the sugar, oil and applesauce.
- Gradually beat in the eggs.
- Sift together the dry ingredients.
- Add them alternately with the apples to the egg mixture, mixing well.
- Pour the batter into the prepared pan.
- Cover with the butterscotch chips.
- Bake 45 minutes.
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