Butterscotch Cake

Recipe by mandabears
READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees.
  • Grease a Bundt pan.
  • I use Pam spray In a large bowl combine all ingredients, except butterscotch chips.
  • Mix at low speed for 1 minute, then at medium speed for 3 minutes.
  • Fold in butterscotch chips.
  • Pour into Bundt pan.
  • Bake for 50-60 minutes or until toothpick inserted near center of cake comes out clean.
  • Cool in pan for 30 minutes.
  • Invert onto serving plate.
  • Can dust with confectioners sugar.
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