French Vanilla Banana Cream Pie

Recipe by Dine Dish
READY IN: 4hrs 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place banana slices in crust.
  • Pour milk into bowl.
  • Add pudding.
  • Beat with wire whisk 2 minutes.
  • Gently stir in one cup of Cool Whip; spoon into crust.
  • Refrigerate 4 hours.
  • Top pie with remaining Cool Whip.
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