I like this recipe because it's easy and I can do large batches in the oven at a time.
Serving Size: 1 (384) g
Servings Per Recipe: 10
Calories: 311.3
Calories from Fat 22 g 7 %
Total Fat 2.5 g 3 %
Saturated Fat 0.4 g 1 %
Cholesterol 0 mg 0 %
Sodium 710.5 mg 29 %
Total Carbohydrate 74.1 g 24 %
Dietary Fiber 7.9 g 31 %
Sugars 5.3 g 21 %
Protein 10 g 19 %