Fragrant Apricot Rice

Recipe by Rita1652
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a hot heavy bottom pan heat butter and oil
  • Saute onion, garlic and ginger till translucent add coriander seeds, basil, rice and apricots stir to coat with onion mixture adding wine and cook till wine is absorbed
  • Add zest and water simmering covered over low heat for 20-25 minutes
  • Fluff with fork and season with salt and pepper
  • Top with cashews and garnish with fresh basil
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