Fluffy Pancakes

Recipe by Meghann
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift dry ingredients together.
  • Combine egg, milk and salad oil;add to dry ingredients.
  • Stir until moistened.
  • Add sour cream and stir again.
  • (Some lumps in batter are o. k.).
  • Bake on hot griddle, turning once when top side bubbles.
  • Pancakes act like sponges!
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