Florida Shrimp

Recipe by thestickyskunk
READY IN: 9mins
SERVES: 1
YIELD: 25 shrimp
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In preparation, zest the lime and cut it in half. Set aside for later.
  • In a large saucepan over medium high heat, drizzle enough olive oil to lightly cover the surface of your saucepan.
  • Add the garlic powder, creole seasoning, and lime zest. Then add shrimp. Cook until pink.
  • Serve immediately with remaining lime halves squeezed over the top.
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