Five Minute Fudge

"This is a quick and easy fudge made by my co-worker Heather."
 
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photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
5
Yields:
49 small pieces
Serves:
49
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ingredients

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directions

  • Microwave milk, chips, and butter for 2 minutes.
  • Stir. Microwave additional 2 minutes.
  • Stir in vanilla and nuts until consistency is smooth.
  • Pour into greased 9 x 9 pan.
  • Chill in fridge to quick set. Cut into cubes and enjoy!
  • With all of the different flavored chips that they now make, you can get creative. Use dark, semi-sweet or milk chocolate chips, depending on your preference. You could even make two different flavors and swirl them (peanut butter chips and chocolate chips; milk chocolate and white chocolate; chocolate and butterscotch). Be creative!

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