Fennel Meatloaf

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large bowl, mix together the eggs, ketchup, Worcestershire sauce, and fennel.
  • Stir in breadcrumbs; let stand for 10 minutes.
  • Add in ground beef and the rest of the ingredients.
  • Mix well to combine.
  • Transfer mixture to a 8 1/2 x 4 1/2 loafpan.
  • Bake in a 350° oven for 1 hour and 10 minutes or until done.
  • Remove meatloaf from pan and let stand 5 minutes before slicing.
Advertisement