Fast and Easy Black Forest Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spread 1 cup of whipped topping on bottom of pie crust.
  • Combine milk and pudding mix in medium bowl.
  • Blend with wire whisk or electric mixer (low speed) for 1 minute.
  • Fold in 1 1/2 cups whipped topping.
  • Spread over whipped topping in crust.
  • Spread remaining whipped topping over top, leaving a 1-inch border and forming a depression in center of the whipped topping.
  • Spoon cherry pie filling in the center.
  • Chill at least three hours.
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