English Flapjack

Recipe by kitka9
READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in saucepan over very gentle heat.Mix in the sugar, oats and salt.Stir well and turn mixture into greased swiss roll tin and press lightly together.
  • Smooth top surface with the back of a metal spoon and bake at 190C for 30-35 mins in centre of oven.
  • When golden brown remove from oven and allow to cool for a few minutes before cutting into square slices.
  • Cool completely before serving.
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