All Butter English Flapjacks

Recipe by robd16
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 160C/325°F.
  • Melt the butter gently in a large saucepan and add the sugar along with the syrup.
  • Heat gently, without boiling, when the sugar has dissolved take off the heat and stir in the oats.
  • Put the mixture into a greased baking dish and bake for 20-25 minutes.
  • Cut into squares while still warm and leave to cool in the dish.
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