Makes a filling lunch for one. Serves two as a side with a cup of light soup (such as tomato). I make it the night before to toss in my lunch bag the next day.
Serving Size: 1 (331) g
Servings Per Recipe: 1
Calories: 565.7
Calories from Fat 151 g 27 %
Total Fat 16.8 g 25 %
Saturated Fat 3.3 g 16 %
Cholesterol 59.6 mg 19 %
Sodium 789.4 mg 32 %
Total Carbohydrate 43.5 g 14 %
Dietary Fiber 2.9 g 11 %
Sugars 4 g 15 %
Protein 56.9 g 113 %