Easy Seafood Bisque

Name: Easy Seafood Bisque
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1/4 cup butter; 1 lb seafood (cut-up lobster, shelled shrimp, scallops, crabmeat, or imitation crabmeat, can be either fresh or fr); 2 (10 3/4 ounce) cans cream of shrimp soup; 2 (10 3/4 ounce) cans cream of potato soup; 1 cup heavy cream; 4 cups half-and-half; hot pepper sauce, to taste; cream sherry, to taste

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Recipe by iewe7726

Used to have this all the time as a kid, and lost the recipe some time ago. Have recently found it again, and putting it here for safe keeping! We always had this served over white rice, and it was YUMMY!!

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READY IN: 30mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

¹⁄₄

cup butter
1

lb seafood (cut-up lobster, shelled shrimp, scallops, crabmeat, or imitation crabmeat, can be either fresh or fr)
2

(10 3/4 ounce) cans cream of shrimp soup
2

(10 3/4 ounce) cans cream of potato soup
1

cup heavy cream
4

cups half-and-half
hot pepper sauce, to taste
cream sherry, to taste