Easy Pizza Dip

Submitted by lucid501

"I got this recipe from a co-worker who always brought it to meetings. It is so easy and addicting! I usually make it with fat free sour cream, low fat cream cheese, and turkey pepperoni, and most people like it better than the full fat version. Note: the amount of pepperoni used is an estimate--use more or less depending on personal preference"

 

• Ready In: 50mins
• Ingredients: 4

ingredients

• 16 ounces cream cheese, softened
• 8 ounces sour cream
• 3 ounces pepperoni, chopped (leave a few whole for garnishing)
• 1 (4 ounce) jar green chilies (you can buy them already diced)

directions

1. Blend all four ingredients together in a mixing bowl.
2. Spread mixture in a pie pan and garnish top with a few whole slices of pepperoni.
3. Bake at 350 degrees for about 45 minutes or until hot.
4. Serve warm with tortilla chips.

Reviews

[um-um-good]

i made this tonight & thought it was good but nothing outstanding. it's a good, solid dip. hot, gooey, but a little bland. next time i'll add a few squirts of pizza sauce. i'll use it again, but tweak it a bit.

 

[flower7]

This was awesome and very addicting! I used low fat cream cheese, light sour cream and 50% reduced fat pepperoni and you would never know it was a reduced fat recipe. Yum! Baked for about 35-40 min. I took it to a small party and it was nearly completely demolished (maybe 1/2 cup left)! Served with blue corn tortilla chips. Thanks so much lucid! :)

 

[CookingONTheSide]

This is a great dip. I did only use 1/2 of the 4 ounce jar of green chilies just for personal preference. It is really good served with tortilla chips.

 

[Pamela]

I made this recipe for the photo swap and I'm glad I did! DH and I loved this and it was so easy to make. I used only a half jar of the green chilies because I am a wimp, lol! Thanks for posting this, it was delish :)

 

[Brenda.]

We really enjoyed this. DH didn't want green chilies in his and I did, so I made half a recipe and used 1 cup ramekins. This worked out really well, perfect for 2-YES I SAID 2, we each ate the whole ramekin full with chips! I used reduced fat cream cheese, reduced fat sour cream, and reduced the baking time to 30 minutes. Thanks for sharing, Nick's Mom