Tomato-Lime Vegetable Dip

Recipe by Outta Here
READY IN: 45mins
SERVES: 10-12
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all ingredients and refrigerate, covered, for 1/2 hour.
  • Serve with raw vegetables cut into decorative pieces. Use carrots, broccoli, cauliflower, celery etc. along with unusual vegetables such as fennel, endive and various colored peppers.
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