Easy Peach Cobbler
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
ingredients
directions
- Line bottom of 1 1/2-2 quart casserole dish with the chopped peaches, and cover them with bread crumbs.
- Beat the egg, add melted butter, flour and sugar, mix well and pour evenly over bread crumbs.
- Bake in preheated 350 degree (Fahrenheit) oven 20-30 minutes or until bread topping is golden brown.
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Reviews
- I simply loved this recipe. I made it exactly as directed. I added the flour in with the sugar and melted butter...it didn't really say where to add, but figured this was the place. This will be a regular for me. I will even try this same recipe with other fruits.
RECIPE SUBMITTED BY
GrandmaIsCooking
United States