Easy Peach Cobbler from Southern Living

READY IN: 1hr
SERVES: 10
YIELD: 1 9x13 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a 13- x 9-inch baking dish.
  • Combine flour, 1 cup sugar, baking powder, and salt; add milk, stirring just until dry ingredients are moistened.
  • Pour batter over butter (do not stir).
  • Bring remaining 1 cup sugar, peach slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir).
  • Sprinkle with cinnamon, if desired.
  • Bake at 375° for 40 to 45 minutes or until golden brown. Serve cobbler warm or cool.
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