Easy Peach Cobbler

Easy Peach Cobbler created by Chef shapeweaver

This is a recipe given to me by my ex-mother in law.

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Pour melted margarine into 9 by 13 inch pan.
  • Pour peaches over melted margarine.
  • Mix together sugar, flour, and milk. Batter will be runny (but don't worry).
  • Pour over peaches.
  • Bake at 350°F until crust is golden brown.
  • Serve with either a non-dairy topping or vanilla ice cream.
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"This is a recipe given to me by my ex-mother in law."
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  1. mandersgs
    I added about 1/2 tablespoon of vanilla extract to the dough, and 2 and 1/2 tablespoons of the peach juice to the drained peaches. It was delicious, but the dough never browned up, I even baked ot for 45min.
    Reply
  2. Marsha D.
    This was a big hit at the lake this weekend. Served with Vanilla Bean ice cream. I did add a few things, I added 1/2c brown sugar, dash of baking powder and 1/8tsp maple flavoring. Bake at 350 for 30 minutes in a 9x13 glass baking dish. One of the men that I served this to said "this is the best peach cobbler he had ever had" Thank you so much for sharing this easy and simple recipe! As most know, pleasing a Man and they give you this kind of praise than you know you've got a good recipe :)
    Reply
  3. anme7039
    Perfect recipe for cobbler. This is the ratio that I always use when making any fruit cobbler of any type. Makes the perfect amount of dough to fruit that is sweet, but not too sweet.
    Reply
  4. TeLand
    Made this recipe mostly according to the directions using a glass Pyrex 13x9" dish. I melted the butter right in the dish in the oven. Once melted, I let it cool a few minutes and then added the ingredients per directions and baked it one hour. I did NOT drain the peaches but put the juice and all directly into the butter. I like cobbler a little more moist than most. I did top it with cinnamon just prior to putting it into the oven. It came out fantastic. This is really a crowd pleaser that anyone would love and is about as easy to make as they come... A tip to Geoval2... When you add the mix to the dish, do NOT stir it or disturb it. Just pour the mix into the peaches/butter as is and let it bake.
    Reply
  5. Chef shapeweaver
    Easy Peach Cobbler Created by Chef shapeweaver
    Reply
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