Easy Mocha Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
UNITS: US

INGREDIENTS

Nutrition
  • 12
    tablespoons unsweetened cocoa
  • 1 12
    tablespoons butter
  • 1 12
    teaspoons vanilla
  • enough fresh hot coffee (to blend)
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DIRECTIONS

  • Mix on med/high speed all ingredients gradually adding the hot coffee and blend to a smooth paste (be careful when adding coffee that you do not put too much in or it will be runny).
  • Cool cake and frost spreading on the top and sides of a bundt cake or a single layer cake.
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