Easy Meatloaf

Name: Easy Meatloaf
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 4-6 serving(s)
Ingredients: 1 lb lean hamburger; 2 eggs; 1 (1 1/4 ounce) package onion soup mix; 4 ounces saltine crackers, crushed; 2 (12 ounce) cans V8 vegetable juice; ketchup

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Recipe by witchstorm

This is a recipe that just kinda evolved. Its pretty easy to make and always turns out moist and yummy. I use V8 to get some veggie points and it's topped with ketchup so most kids like it.

READY IN: 1hr 5mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

1

lb lean hamburger
2

eggs
1

(1 1/4 ounce) package onion soup mix
4

ounces saltine crackers, crushed
2

(12 ounce) cans V8 vegetable juice
ketchup

DIRECTIONS

Use one can of V8, mix everything together.
Form into a loaf, place in covered dish -- I use stoneware but you can use a dutch oven or glass dish topped with tinfoil.
Pour remaining can of V8 over the loaf.
Top with ketchup.
Bake at 400 for 1hr.

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