Easy Irish Soda bread

Easy Irish Soda bread created by AngelbabyConfections

Maybe not exactly traditional, but very easy and wonderful when toasted and spread with butter. This bread is baked in a loaf pan, and produces a very simple, dense bread loaded with raisins.

Ready In:
2hrs
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 350 degrees.
  • In medium bowl, combine buttermilk, melted butter, egg, and raisins.
  • Set aside.
  • In large bowl, combine dry ingredients and mix to combine.
  • Add buttermilk mixture to dry ingredients and mix until combined.
  • Spoon into greased loaf pan and bake for 50-55 minutes.
  • Leave in pan for 1 minute.
  • Remove to wire rack to cool.
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RECIPE MADE WITH LOVE BY

@Manda
Contributor
@Manda
Contributor
"Maybe not exactly traditional, but very easy and wonderful when toasted and spread with butter. This bread is baked in a loaf pan, and produces a very simple, dense bread loaded with raisins."

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  1. surus
    Doubled the recipe and made 2 loves. Added 1.5T caraway seed. Excellent toasted!
  2. SpeechTeachMe
    This was great!! I followed the recipe exactly, but I had to cook it a little longer as the inside was not done. So, I covered it in foil to prevent the top from burning, but otherwise it was excellent as written!!
  3. sconehead
    Couldn't ask for anything easier or yummier!! I will definitely be making this one again! I think we all liked it even better than cornbread. I did use 2 cups whole wheat flour and one white. Delicious served with Irish stew!!
  4. Rainwhite
    I made this bread with and without raisin's for St. Patty's Day and my guest and family LOVED it! This recipe is a keeper :)
  5. AngelbabyConfections
    Easy Irish Soda bread Created by AngelbabyConfections
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