This is a very simple, easy recipe my mom used to make for us frequently. There were never any leftovers.
Serving Size: 1 (189) g
Servings Per Recipe: 2
Calories: 601
Calories from Fat 196 g 33 %
Total Fat 21.9 g 33 %
Saturated Fat 12.4 g 62 %
Cholesterol 146.2 mg 48 %
Sodium 695.7 mg 28 %
Total Carbohydrate 73.5 g 24 %
Dietary Fiber 6.2 g 24 %
Sugars 0.3 g 1 %
Protein 28.5 g 56 %