Easy French Onion Bread

Recipe by LiisaN
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READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
  • 1
    loaf French bread
  • 14
    lb butter, softened
  • 1
    envelope Lipton Onion Soup Mix
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DIRECTIONS

  • Slice Bread.
  • Mix butter and soup mix- until well blended.
  • Spread on one side of each slice of bread.
  • Push loaf back together and wrap in aluminum foil.
  • Bake at 350 degree oven for approx.
  • 30 minutes.
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