Easy & Creamy Chicken Casserole

Recipe by GlamAtomic
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 400°F.
  • Cook Stuffing with Butter & Water according to package directions.
  • Combine well Cream of Chicken Soup and Half & Half in a mixing bowl.
  • In a 13 x 9 casserole dish, arrange Chicken in a single layer.
  • Spread Soup mixture evenly over the top of chicken.
  • Sprinkle over pepper to taste.
  • Spoon Stuffing evenly over the top of Soup mixture.
  • Bake for 30-35 minutes until Chicken is cooked through.
Advertisement