Easy Chocolate Chip Cookie Bars
photo by Lynn in MA

- Ready In:
- 45mins
- Ingredients:
- 9
- Yields:
-
24 bars
- Serves:
- 24
ingredients
- 1⁄2 cup butter, softened
- 1⁄2 light brown sugar
- 4 tablespoons water
- 2 eggs
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1 (18 1/4 ounce) package yellow cake mix
- 3⁄4 cup walnuts, chopped
- 2 cups semi-sweet chocolate chips
directions
- Preheat oven to 350 degrees. Grease well a 9" x 13" baking pan.
- In mixer bowl, cream together the butter and the sugar until light and fluffy. Mix in the water, eggs, oil and vanilla extract; mix well. Add in the cake mix and mix well. Fold in the nuts and chocolate chips. Spread evenly into prepare pan.
- Bake for 35 to 40 minutes, until edges are golden and toothpick tests clean in middle.
- Cool completely before cutting into squares.
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Reviews
-
Made these cookie bars this afternoon to take to the neighbors cook-out / bon-fire this evening. These were very easy to put together and the flavor was pretty tasty. The texture was a bit strange, but I'm assuming that is because it uses a cake mix. I will try making these again, and maybe skip the walnuts next time. Thanks for posting. (Made for PAC 2014)
RECIPE SUBMITTED BY
Lynn in MA
Leicester, 61
<p>Intermediate cook/baker who likes to think she can take on almost any recipe and likes to re-create recipes. Always game for new ethnic and exotic recipes. My Bible: Joy of Cooking. <br /><br />Love traveling to Mexico.</p>