Easy Chicken Corn Chowder With Chilies

Recipe by Charmie777
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 1/2 ounce) cans cream of chicken soup
  • 1
    tablespoon flour
  • 2
    (10 1/2 ounce) soup cans milk
  • 2
    cups potatoes, peeled and cubed
  • 1
    (15 ounce) can corn, drained
  • 1
    (4 ounce) can green chilies, diced
  • 1
    cup chicken, cooked and shredded
  • 2
    teaspoons garlic salt
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DIRECTIONS

  • Put soup in large pot.
  • Mix flour with 3 Tablespoons of the milk.
  • Add to the pot with remaining milk and rest of the ingredients.
  • Cook until potatoes are tender.
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