Easy Basalmic Vinaigrette

Submitted by SuburbanCat

"There are a lot of recipes out there, but this one is mine and I like it. You don't have to go overboard with a fancy, expensive Basalmic, though I do recommend using a decent quality one."

 

• Ready In: 2mins
• Ingredients: 6
• Yields: 2 Cups
• Serves: 8

ingredients

• 1 cup balsamic vinegar
• 1 cup extra virgin olive oil
• 2 tablespoons Dijon mustard
• 1 tablespoon dried basil
• 1⁄4 teaspoon salt
• 1⁄2 teaspoon fresh ground pepper

directions

1. Place all ingredients in a 20 ounce reusable water bottle.
2. Shake vigorously until combined.

Reviews

[Camden's Mom]

This is a terrific and incredibly easy recipe. Delicious on our Greek salad tonight (was planning to make Greek dressing, then realized we're out of lemons). All ingredients are pantry staples for us so will make again and again. Thanks for the recipe!

 

[KateL]

I made half a recipe, which made 8 2-Tbsp. servings. It was very easy, and delicious!