Easy Barbecued Salmon
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 5 cloves garlic, chopped
- 1⁄4 teaspoon salt
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons olive oil
- 1 tablespoon minced sun-dried tomato
- 2 lbs of unskinned salmon fillets
directions
- A day ahead of serving, make the"garlic paste" by mashing the garlic with salt.
- Mix in the parsley, oil, and tomatoes.
- Chill the paste at least 8 hours or overnight.
- Place salmon, skin side down, on greased grill over low heat.
- Brush half of garlic mixture on top of salmon.
- Cook 15 minutes.
- Brush with remaining garlic mixture.
- Increase heat to medium and cook about 10 minutes more, or until flaky.
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RECIPE SUBMITTED BY
Dee514
United States
I'm married (53 years to the same lucky guy) and have 2 kids, a daughter 47, a son 43, and 2 beautiful grand daughters (11 yrs and 14 yrs). I have always enjoyed cooking and baking, especially breads :)