Easiest Apricot Chicken

"This is one of the easiest and tastiest recipes for chicken that I have ever cooked."
 
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photo by Dawn F. photo by Dawn F.
photo by Dawn F.
Ready In:
1hr 5mins
Ingredients:
3
Serves:
4-6
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ingredients

  • 16 ounces French dressing
  • 12 ounces apricot preserves
  • 8 -10 pieces chicken thighs
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directions

  • In medium size bowl pour french dressing and apricot preserves.
  • Mix well with a spoon.
  • Place chicken thighs in a 13 x 9 baking dish (i spray it first with non stick spray). Pour the mixture over chicken.
  • Bake covered in 350 preheated oven for 45 minutes.
  • Take chicken out of the oven, remove cover and pour out as much liquid as you can.
  • Return back to oven uncovered.
  • Turn oven up to 425 and let bake 15 minutes longer to brown tops of thighs.

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Reviews

  1. Quick, easy, and good!
     
  2. I learned to make this recipe back in college may moons ago. The only different that my recipe called for was to add one package of dry Lipton onion soup mix. You also can cook this recipe in a crock pot.
     
  3. I give this 5 stars because it is not only very easy, it is very tasty too. Great combo of flavors.
     
  4. This is so simple and very tasty. I reduced the recipe down to feed one. I used chicken tender to cut down on the time . This is a keeper. Made for Spring PAC 2009.
     
  5. I tried this recipe out last night, not really knowing what to expect and I loved it! My whole family loved it. It tasted just like the sweet & sour chicken I get at the Asian takeout down the road. It was extremely easy to make as well!
     
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