Drunken Italian Broccoli
photo by Karen Elizabeth
- Ready In:
- In a large pot, combine all ingredients.
- Cover and simmer for 15 minutes, or until broccoli is tender.
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I wanted a tasty Italian side dish to serve with a pasta lunch, and I chose this recipe. And I’m glad I did! It was super simple to make, and the two other ingredients blended together well to flavor the broccoli perfectly as it steamed in the saucepan. We all really like broccoli, and I’m going to keep this simple (yet tasty) broccoli recipe handy. Thank you for sharing your recipe, Midwest Maven. We loved it!