Doubletree Hotel's Cookies

Recipe by skat5762
READY IN: 30mins
YIELD: 3 dozen




  • Preheat oven to 350*F (175*C).
  • In a medium bowl, combine flour, oats, baking soda, salt and cinnamon.
  • Set aside.
  • With an electric mixer, cream butter in large bowl.
  • Add both sugars and beat on medium for 2 minutes.
  • Add eggs one at a time, beating well after each addition.
  • Add lemon juice and vanilla; mix well.
  • Stir in flour mixture, mixing well.
  • Add chocolate chips and nuts and stir to just combine.
  • Drop by 1/4 cupfuls on non-stick baking pans, 2 to 3 inches apart.
  • Bake for 13 to 15 minutes or until lightly browned around the edges.
  • Cool; transfer to wire racks and cool completely.
  • Store in tightly sealed container.