Double Raisin Bread Pudding

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • heat oven to 350*F.
  • butter a 1-quart baking dish.
  • combine bread cubes and raisins in baking dish.
  • combine milk, eggs, sugar, vanilla, salt, cinnamon, and nutmeg, and blend well.
  • pour over bread and raisins.
  • let stand 5 minutes.
  • bake uncovered for 50 minutes or until knife inserted in center comes out clean.
  • For The Sauce:
  • in a saucepan combine all sauce ingredients.
  • cook over low heat, stirring constantly until thickened (about 3 minutes).
  • serve warm over warm or cool pudding.
Advertisement