Dottie's Creamy Steak Soup

Recipe by Chef #722803
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 12
    large onion, chopped
  • 12
    ounces V8 vegetable juice
  • 2 -3
    medium potatoes, cubbed- the smaller the faster they will cook
  • 10
    ounces cream of mushroom soup
  • 10
    ounces cream of celery soup
  • 16
    ounces frozen vegetables or 16 ounces canned vegetables
  • 2
    teaspoons salt
  • 12 - 34
    teaspoon pepper
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DIRECTIONS

  • Brown the meat and onion in a skillet. Drain the fat.
  • Combine everything in a Crockpot and cook until potatoes are done! Stir occasionally.
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