Dilled Potato Soup With Ground Turkey
photo by yogiclarebear
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
1 hearty pot
ingredients
- 2 tablespoons butter or 2 tablespoons margarine
- 2 cloves garlic, crushed
- 1 small onion, diced
- 1⁄2 cup sliced fresh mushrooms (or canned)
- 1 lb ground turkey
- 2 lbs red potatoes, cut in 1 inch chunks
- 1 lb string bean, trimmed
- 4 chicken bouillon cubes
- 4 -6 cups water
- 2 -3 teaspoons dried dill weed
- salt and pepper
directions
- Melt the butter in a Dutch Oven or large soup pot.
- Saute garlic, onion, and mushrooms over medium heat until tender, about 5 minutes Add turkey, cooking until browned.
- Add potatoes, string beans, water and boullion cubes and cook over medium heat until potatoes are tender, about 30-40 minutes, stir occasionally Add dill weed and reduce heat to low, simmering about 10 minutes.
- Add salt and pepper to taste and serve.
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Reviews
-
I love this soup! I had some ground turkey to use up, and didn't want to make the usual burgers/meatloaf/spaghetti sauce. I threw everything in a pot and had fantastic soup in less than 40 minutes! I added some chopped bacon like another reader suggested, which gave it a nice, smokey flavor. I also added celery, but not the mushrooms since I didn't have any on hand
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Mine turned out just ok, but it was my own fault. I left the stove after adding the dill and came back to it boiling...the boil knocked out some of the dill flavor. Good recipe, nice and healthy. I used 7 cups of chicken broth so it went a long way. I also used extra lean ground turkey. A nice warm and healthy soup.
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RECIPE SUBMITTED BY
TiaGem
United States
I'm a native Floridian (there's not many of us!) I currently hold the position of Domestic Goddess in the Stout household. I am blessed in that my husband is my soulmate. We share 3 remarkable children, a white cat and, most recently, a white puppy. In the future I plan to finish nursing school and maybe have a woodworking business on the side. Right now I enjoy restoring fatigued furniture, astronomy, and cooking, which brings me here. Oh! I started gardening this year, I love herbs since they are also useful in the kitchen- my favorite being basil.