Diablo Sandwich
photo by Sunnys Mom 
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
ingredients
- 1 lb lean ground beef, browned
- 1 (1 ounce) packet taco seasoning mix (follow directions as to adding water)
- 1 cup whole kernel corn (frozen or canned)
- 1 cup diced tomato
- lettuce
- sour cream
- 4 burger type buns, toasted
directions
- Combine all ingredients except lettuce and sour cream in a pan for 15 minutes to an hour, the longer the better.
- Lay out lettuce on bottom of toasted buns, scoop out even amounts of meat mixture onto buns, follow with a dollop of sour cream.
- Best served with fries and Dr. Pepper.
Questions & Replies
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Reviews
- Delicious! This is the perfect meal after an 18 hour drive from Texarkana to Atlanta with a truckload of Coors.
- This sandwich had absolutely NOTHING to do with Smokey and the Bandit. The sandwich on the movie was, visually, most likened to a spicy BBQ, pulled pork sandwich......didn't have lettuce or tomato, and totally not a taco sloppy Joe.
- I'd give this zero stars if I could. Chef Jarrod is a big fat stinky liar. This is not the Diablo Sandwich that Buford T. Justice had in Smokey and The Bandit. Actually watch the movie and examine the sandwich. No corn, no lettuce, no sour cream, no diced tomato. It looks like a BBQ Pork Sandwich. No fries with it either, just the sandwich and the drink. Pull this article and rename it something else.
- Great sandwich for when you're in a hurry.
- The REAL diablo sandwich:<br/>http://www.roadfood.com/Forums/Diablo-Sandwich-quotDiablo-amp-Docquot-From-Smokey-amp-the-Bandit-Identified-m778897.aspx