Delicious Lemon-Dill Chicken

Recipe by OneYetTwo
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together 2-tbsp flour, salt and pepper. Coat chicken with mixture.
  • Heat oil in large non-stick skillet. Add breasts and cook over medium-high heat until golden brown, turning once and cooked through.
  • Remove chicken to a plate.
  • Add chicken broth flour mix, lemon juice and garlic to skillet. Bring to a boil, then reduce to a simmer for 1-minute or until slightly thickened.
  • Remove skillet from heat and add butter and fresh dill.
  • Return chicken to skillet and coat with sauce.
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