Deer (Venison) Meatloaf

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READY IN: 1hr
SERVES: 4-6
YIELD: 1 meatloaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 and coat a loaf pan with cooking spray.
  • In a large bowl thoroughly combine all ingredients. Pat meat mixture into loaf pan.
  • Bake for 30 minutes. Drain any fat/grease that has accumulated.
  • In a small bowl combine all sauce ingredients. Drizzle sauce on top of meatloaf.
  • Bake for another 15-20 minutes until cooked through. Drain any more fat/grease that has accumulated and serve.
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