Deep Fried Panko Chicken Livers

Recipe by Chef Roly-Poly
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READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in deep fryer 325 degrees F.
  • Place flour,salt,cayenne,black pepper,and ginger.
  • in a shallow dish. Mix well.
  • Put eggs in a shallow dish.
  • Pour Panko crumbs into a shallow dish.
  • Coat livers with seasoned flour and shake off excess.
  • Dip in beaten eggs and then coat with Panko bread crumbs.
  • Fry a few at a time and cook until golden brown and
  • livers are done. Serve with coleslaw or fresh salad.
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