D Best Dinner Rolls

Recipe by D-Six
READY IN: 2hrs 45mins
SERVES: 20
YIELD: 20 Rolls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sugar into chicken broth and heat to between 105 and 110 degrees.
  • Add yeast, stir and let set for about 5 minutes.
  • Add flour and shortening mix well, and knead several times to form a ball.
  • Cover bowl with wet towel and keep in a warm place (I use my oven on the very lowest setting).
  • After dough rises to about double in size, punch down and knead a couple of times to reform ball, recover and let rise again.
  • After second rising, punch down again and pinch off the individual rolls and roll into little balls (a little bigger than a golf ball) then place on baking sheet.
  • Cover again and let rise again.
  • Bake in preheated 400 degree oven for 12 to 15 minutes or until golden brown.
  • Brush with butter upon removal from oven.
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